Breakfast 7am-11am
Lunch 11am-3pm
"Pot Roast Melt" served on a German Pretzel bun or your choice of bread with your favorite side dish!
Soups: Chicken Tortilla, Tomato Basil, French Onion, Chili
Quiche: Spinach, Tomato, and Feta
Scone of the Day: Cinnamon, Peanut Butter and Chocolate Chips
COMING SOON!: BOXED LUNCHES
310 North Main Street, Hobart, Indiana 46342 ***** "Enjoy the taste of homemade goodness!"
Tuesday, March 18, 2014
Saturday, March 15, 2014
Today's Specials
TODAY'S SPECIALS:
"Corned Beef and Cabbage" served with Irish Soda Bread.
Soups: Tomato Basil, Ham and Bean, French Onion, Chili
Quiche: Broccoli Cheddar, Ham and Cheddar, & Tomato, Feta and Spinach
Scones: Cinnamon, Mint Chocolate, Chocolate Chip
"Corned Beef and Cabbage" served with Irish Soda Bread.
Soups: Tomato Basil, Ham and Bean, French Onion, Chili
Quiche: Broccoli Cheddar, Ham and Cheddar, & Tomato, Feta and Spinach
Scones: Cinnamon, Mint Chocolate, Chocolate Chip
Tuesday, March 4, 2014
FAT TUESDAY DINNER! TODAY!
COME CELEBRATE WITH US
on March 4th, 2014 from 3-7PM
Mardi Gras 2014!
Hosted at: Von’s Victorian Bakery, Tea Room, and Café - 310 North Main Street, Hobart,Indiana, 46342
Dress: Optional… but feel free to dress in your masquerade costumes!!!
Appetizers
Music
BUFFET
Punch Bowl
Desserts
EARN YOUR BEADS!
*Drawing/Raffle
for Dog Advocacy
(We will be selling tickets through out the month for this raffle.)
*If you would like to donate something to raffle or auction, please contact Trish 219.406.1672 or e-mail vonsvictoriantearoom@gmail
VEGETARIAN? Vegetarian options can be arranged with Trish prior to the dinner.
Event and Dinner is $15.95 per guest
It's not too late to make reservations:
ph: 219.942.7707
e: VONSVICTORIANTEAROOM@GMAIL
on March 4th, 2014 from 3-7PM
Mardi Gras 2014!
Hosted at: Von’s Victorian Bakery, Tea Room, and Café - 310 North Main Street, Hobart,Indiana, 46342
Dress: Optional… but feel free to dress in your masquerade costumes!!!
Appetizers
Music
BUFFET
Punch Bowl
Desserts
EARN YOUR BEADS!
*Drawing/Raffle
for Dog Advocacy
(We will be selling tickets through out the month for this raffle.)
*If you would like to donate something to raffle or auction, please contact Trish 219.406.1672 or e-mail vonsvictoriantearoom@gmail
VEGETARIAN? Vegetarian options can be arranged with Trish prior to the dinner.
Event and Dinner is $15.95 per guest
It's not too late to make reservations:
ph: 219.942.7707
e: VONSVICTORIANTEAROOM@GMAIL
TODAY'S SPECIALS-HAPPY MARDI GRAS!!!
Fat Tuesday Specials:
Jambalaya- A traditional southern Cajun dish made with sausage, okra, vegetables, white rice, and special seasonings.
BBQ Pulled Pork Sandwich -Slow cooked pulled pork served on a bun marinated in a zesty sweet barbeque sauce by Wagner’s with your choice of side.
Mardi Gras Punch-Lime green punch made with 7-up and lime sorbet.
Chips and Dip Sampler, Chips and Salsa, Nachos and Cheese
Quiche: Broccoli Cheddar, Ham and Cheese
Soups: Chicken Gumbo, French Onion, Chili
Fat Tuesday Dinner Special $15.95- Get it all! Punch, appetizers, entrée, and desserts!
King's Cake - A traditional Mardi Gras cake to bring good luck into the new year. If you like cinnamon rolls, you will love this dessert!
Mardi Gras Cupcakes - Purple Velvet (Chocolate), Green Velvet (Chocolate), or Lime flavored. Just $1.50 each!!!
Jambalaya- A traditional southern Cajun dish made with sausage, okra, vegetables, white rice, and special seasonings.
BBQ Pulled Pork Sandwich -Slow cooked pulled pork served on a bun marinated in a zesty sweet barbeque sauce by Wagner’s with your choice of side.
Mardi Gras Punch-Lime green punch made with 7-up and lime sorbet.
Chips and Dip Sampler, Chips and Salsa, Nachos and Cheese
Quiche: Broccoli Cheddar, Ham and Cheese
Soups: Chicken Gumbo, French Onion, Chili
Fat Tuesday Dinner Special $15.95- Get it all! Punch, appetizers, entrée, and desserts!
King's Cake - A traditional Mardi Gras cake to bring good luck into the new year. If you like cinnamon rolls, you will love this dessert!
Mardi Gras Cupcakes - Purple Velvet (Chocolate), Green Velvet (Chocolate), or Lime flavored. Just $1.50 each!!!
Saturday, March 1, 2014
FAT TUESDAY DINNER: AN EVENT FOR DOG ADVOCACY!
COME CELEBRATE
WITH US
on March 4th, 2014 from 3-7PM
Mardi Gras 2014!
Hosted at: Von’s
Victorian Bakery, Tea Room, and Café - 310 North
Main Street , Hobart ,Indiana , 46342
Dress: Optional… but feel free to dress in your
masquerade costumes!!!
Appetizers
Live Music
BUFFET
Punch Bowl
Desserts
EARN YOUR BEADS!
*Raffle/Auction
for Dog Advocacy
*If you would
like to donate something to raffle or auction, please contact Trish 219.406.1672 or
e-mail vonsvictoriantearoom@gmail.com.
VEGETARIAN? Vegetarian options
can be arranged with Trish prior to the dinner.
Event and Dinner is $15.95 per guest
**RSVP by Monday, March 3RD, 2014
ph: 219.942.7707
e:
VONSVICTORIANTEAROOM@GMAIL.COM
**Please Note: Von’s is closed
on Mondays, but as long as you leave a message or e-mail, we will be able to
confirm your reservation.
SATURDAY SPECIALS 8AM-3PM
TODAY'S SPECIALS...
Soup: Tex Mex/ Chicken Tortilla, French Onion, or Chili
Quiche: Broccoli Cheddar
"Pot Roast Melt" Served on a German pretzel bun with your choice of side. 1/2 Pot Roast sandwich, cup of soup, and side just $7.95!
DESSERTS: 4 layer chocolate covered strawberry cake, Tiramisu Cake, Red Velvet Cake, Brownies, Lemon Meringue Pie, Coconut Creme' Pie, Cookies, Scones, Donuts, Muffins, PINEAPPLE UPSIDE DOWN mini bundt cakes are back!, Eggnog mini bundt cakes, $1.50 cupcakes, coffee TRUFFLES and much more!!!
Soup: Tex Mex/ Chicken Tortilla, French Onion, or Chili
Quiche: Broccoli Cheddar
"Pot Roast Melt" Served on a German pretzel bun with your choice of side. 1/2 Pot Roast sandwich, cup of soup, and side just $7.95!
DESSERTS: 4 layer chocolate covered strawberry cake, Tiramisu Cake, Red Velvet Cake, Brownies, Lemon Meringue Pie, Coconut Creme' Pie, Cookies, Scones, Donuts, Muffins, PINEAPPLE UPSIDE DOWN mini bundt cakes are back!, Eggnog mini bundt cakes, $1.50 cupcakes, coffee TRUFFLES and much more!!!
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